From day one in the new Facebook sensation Restaurant City, you should have been spending your time figuring out the perfect layout for your restaurant. After all, you have tables, stoves, waiters, and customers to worry about. Forget to pay attention to any of these things and your restaurant will be a mess. Fortunately, you may have heard of the island layout and how it's the most effective one to use.
Here are 3 things you must know about the island layout:
1. Understand Its Purpose
You don't want to go ahead and implement the island layout unless you know why you're doing it. In this case, the experts are using it because it decreases the amount of time it takes for the waiters to serve the food as it comes up. If your waiters have to take more than a few steps to get to the food and then to the customers, you're going to have a crazy restaurant on your hands.
2. Future Space Planning
Another reason you'll want to use the island layout in Restaurant City is that it will help you when you're adding more stuff to your restaurant. When you start to earn more money, you're going to want add things like an arcade and toilets. Other layouts will make adding these features incredible difficult.
3. The Key To Mastery
Eventually your restaurant is going to get so big that you're going to want multiple chefs. The only way to balance this is by setting up multiple island layouts. Be careful with this one though. Keep in mind that you should have one chef for every 3 tables and only have 5 chefs on the floor at a time. Follow these guidelines and you should be able to handle the growth of your restaurant.
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